Too hot to cook
September 10, 2009
I don’t know if it’s the weather or something else, but I haven’t felt like cooking for over a week. That’s how I used to feel quite often and as a result, the meals I threw together were too fatty and not very healthy. This time, I’m still not resorting to meat but I found myself using too much cheese and dairy products than I should.
I went to the grocery today and still couldn’t get inspired. I failed to do any meal planning before I went but I managed to get some green peppers to stuff and an acorn squash that I can make a meal out of. Then there are always green salads with ripe tomatoes and crisp cucumbers that I can throw together.
Guess it’s time to sit down and re-read Fuhrman’s book, Eat to Live.
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