Impossible Zucchini Pie

August 30, 2011

I love this recipe! It’s easy and so tasty. You might want to call it a quiche or a casserole – doesn’t matter, just try it.

Fresh Ingredients
2 cups chopped zucchini
1 cup chopped tomatoes
½ cup chopped onion
1/3 cup grated Parmesan cheese
1-1/2 cup milk
3 eggs
1 T chopped fresh basil (I’ve also used dried basil)

PantryFare
¾ cup Bisquick

Spices and Oils
½ tsp salt
¼ tsp pepper

Add the first three ingredients to a greased pie plate or small baking dish. Mix the Bisquick with the milk, eggs, cheese, salt, pepper, and basil in a bowl. Pour this mixture over the vegetables and bake at 350-375 degrees for 30 to 40 minutes, when a knife comes out clean.

Be healthy!

Filed under: Recipes - Main Dish

Tags: Bisquick, easy, tomatoes, zucchini